Back of House Team Member
Our Back of House (kitchen) team members work in a fast-paced, high-energy environment. The highest priority of our kitchen team is to provide an exceptional guest experience by producing the highest quality food with speed & accuracy while continually observing and implementing the proper quality-assurance and food-safety procedures. The Food Prep position may be full- or part-time.
Dependability, consistency and reliability
Cheerful and positive attitude
Loves serving and helping others
Applicants must be able to:
Work quickly and efficiently
Consistently follow food Safety and cleanliness guidelines
Consistently maintain proper quality parameters
Be on feet for several hours at a time
Lift up to 50 lbs.
Be able to perform repetitive motion with arms, wrists and hands
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member or other restaurant kitchen job is not required, but is preferred.